Wednesday, January 18, 2012
Wednesday, January 11, 2012
Sri Lanka Insights
When I mentioned that I was going to Sri Lanka, I was met with questions like ‘Why’ or ‘Where is that exactly’. I have to admit I didn’t know much about it either, except that it was once called Ceylon, that it produces wonderful tea, and that the island had been embroiled in a Civil War.
So I didn’t really know what to expect but I was intrigued with this far off place and the adventurer in me wanted to check it out.
Far off indeed, it took 28 hours from Vancouver to Colombo with plane changes en route. The airport is about 1 hour from the city and it was pleasant to arrive in the middle of the night as there was less traffic and the temperature was cooler. Suggest you cash some money at the Airport into Sri Lankan Rupees. When you leave you need to change it all back BEFORE you go through Security. They do not take Sri Lankan Rupees in the Duty Free area.
The shops were mostly closed on Sunday so everything was rather quiet. Sri Lanka embraces many religions – Buddhism, Hindu, Muslim and Christian. Within a few blocks there is usually a Buddha on a corner at the roadside, a gentle reminder to be present and in touch with one’s spirituality. You also may come upon statues of Ganesh one of the Hindu God’s and Jesus.
An important thing to know when taking photos in Sri Lanka, is that you CANNOT take someone’s photo when they have their back to a Buddha. You will be told off in no uncertain terms.
Heading North from Colombo we visited the Pinnawela Elephant Orphanage, where for a small fee you can feed an elephant with a giant milk bottle. You can then head down to the river and watch the elephants coming for their bath. I felt a bit sad here as these elephants will not be going back into the wild as they have had too much contact with people. In fact they aren't taking any more elephants here, they are taken to another area where they will be able to be rehabilitated.
There is not much infrastructure in Sri Lanka and the roads go right through the villages so there is always something to see, like roadside vendors selling fruit, lush vegetation and witnessing the people’s daily life. The downside is that these roads are quite narrow and sometimes there can be major traffic holdups, and it can take much longer than anticipated. There is currently only one airport in Sri Lanka, but there is to be another on the Eastern side of the island. Although there are not so many tourists from North America, the Europeans, Russians and Middle East visitors are heading here and many of the hotels we visited were full, even though high season had not yet started. We ate mainly in the hotels and the food was excellent. Sri Lanka has the hottest curry in the world apparently, but they do tone it down a bit in the hotels. Most of the meals were Buffet and there was usually a large selection of curries plus International dishes, salads, soups and amazing bread. Sri Lanka was occupied by the Portuguese, Dutch and British. The coffee was also surprisingly good and the tea of course was wonderful to drink.
Lunch in Sri Lanka
I certainly didn't lack for food on my recent trip to Sri Lanka. In fact lunch at Heritance Kandalama was probably one of the best lunches I've enjoyed in a while. This hotel offered a la carte and I chose the seafood dish that you see in the picture.We also enjoyed an incredible Carrot Soup, Salad and Dessert. While enjoying lunch we got to watch the monkeys right outside the dining room window! This hotel appears to be in the middle of no-where but is really very conveniently located close to the UNESCO sights of Sigiriya, Dambulla and Polonnaruwa. You can enjoy these archeological wonders and then come back and relax in this eco-friendly environment, enjoy the Spa and spend quiet time.
All of our meals in Sri Lanka were wonderful, mostly buffets which worked well as there was such a wide variety to appeal to everyone. There was always local Sri Lankan Curries which are reputed to be the hottest in the world, (although toned down a bit in the hotels) but you could also choose from a huge selection of International Dishes, and the desserts were amazing, sometimes we just wanted to start with them! Delicious Ice-Cream and I was always excited when we found 'the room'. Many of the hotels had a room in the dining area dedicated entirely to desserts. The tea of course was simply the best but surprisingly we all agreed the coffee also tasted good. The other highlight was the fresh assortment of fruits every morning - pineapple and papaya especially.
| A' dessert room' at Cinnamon Lodge |
Tuesday, January 10, 2012
Hangzhou and Mt Huanshan


One of my favourite places in China is Hangzhou
which is now only a 45 minute ride on the high speed train from Shanghai. Or you may want to go by road and visit one of the ancient water villages en route. I find it a nice break from the hassle of Shanghai and many Shanghai residents feel the same way as they like to escape here on the weekends, so best to go there mid week. I love the setting of West Lake where you can hop on the trolley that goes around the lake, enjoy a nice walk or go out for a boat ride. It is a great place for people watching and relaxing. Away from the lake you can walk in the old street , visit the Temples and the tree plantations.
It is good to spend 2 nights here, either as a side trip from Shanghai or continuing on by road to Huanshan Mountain, the inspiration for many artists. You will need another 2 nights, the first night you will spend at the base of the mountain and the next morning you take the cable car up and spend the night at the top. (You must pre-arrange this or you will never get up the mountain – there are thousands of local tourists also wanting to enjoy the sites.) The next morning get up early for the amazing sunrise before heading down later in the morning, or spend another day if you like lots of hiking.
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